How many pieces are in a sushi roll?

The roll is formed with the help of a bamboo mat, called a makisu. The typical roll order is made up of a roll as described above, cut into six or eight pieces.

Are omakase worth it?

Omakase is considered a request for a wonderful meal. If you’re looking to save money omakase isn’t the way to go. Nevertheless, it usually represents an excellent value. You have trusted the chef, this should be reciprocated with the best of everything at a value price.

How much sushi should I order?

Sushi is designed to share, which is why so many sushi catering packages feature platters or sushi “boats.” If you’re wondering how to order sushi for a hungry office, a good rule of thumb is roughly one roll (six pieces) per person. This still holds true if you’re ordering starters, like salad or miso soup, too.

How much does sushi Nakazawa cost?

$150 for a 21-course omakase meal at the counter, $120 in the dining room. The wine list, including a Champagne selection that seems to go on for days, is one of the most impressive in Sushi Land. Sake is very well represented, too.

What are big sushi rolls called?

Futomaki
Futomaki. Futomaki rolls are the “big guns” of sushi. Measuring up to two-and-a-half inches around, with four or more ingredients besides the sushi rice and nori, these rolls are practically meals in and of themselves.

Is omakase all raw food?

No, the Omakase is a set menu, and includes a only a small amount of cooked dishes.

Is 2 sushi rolls enough?

Most nutritionists say a single serving of rice is 1/2 cup (cooked), so more than one roll is sometimes double that recommendation. And it’s typically white rice, which isn’t the healthiest. If you’re having more than one roll, all those refined carbs might leave you with quite the 3 P.M. slump.

Is 12 pieces of sushi too much?

According to a registered dietician, healthy adults can safely consume 2-3 sushi rolls, which means 10-15 pieces of sushi per week. However, the statistics are different for the elderly, pregnant women and others with the compromised digestive system.

Is Sushi Nakazawa expensive?

Sushi Nakazawa serves Chef Nakazawa’s Omakase menu exclusively. The starting price of the Omakase is $180.00 at the Sushi Counter and Lounge Counter, and $150.00 in the Dining Room. Guests at the Sushi Counter and Lounge Counter will be served by a Chef directly.

Who owns Sushi Nakazawa?

Alessandro Borgognone

Sushi Nakazawa
Established	2013
Owner(s)	Alessandro Borgognone
Head chef	Daisuke Nakazawa
Food type	Japanese and sushi