How many calories are in Dakota Great Harvest Bread?

How many calories are in Dakota Great Harvest Bread?

Great Harvest Bread Co. How long would it take to burn off 170 KCal?…Region: US.

Walking (3mph) 46 minutes
Running (6mph) 16 minutes
Bicycling (10mph) 24 minutes

How many carbs are in harvested bread?

Harvest Whole Wheat Bread (1 slice) contains 15g total carbs, 12g net carbs, 1g fat, 4g protein, and 80 calories.

How many calories are in a great harvest muffin?

Nutrition Facts

Calories 260 (1086 kJ)
Sodium 520 mg 22%
Total Carbohydrate 58 g 19%
Dietary Fiber 8 g 32%
Sugars 24 g

Does Great Harvest have low carb bread?

Low Carb Whole Grain Bread – Nutritional Information and Diet Info….Low Carb Whole Grain Bread.

Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 4%

How many calories are in a Great Harvest scone?

Nutrition Facts

Calories 350 (1463 kJ)
Cholesterol 40 mg 13%
Sodium 250 mg 10%
Total Carbohydrate 49 g 16%
Dietary Fiber 2 g 8%

Is Great Harvest Bread nut free?

We use gluten free ingredients and take all reasonable precautions in the preparation of our gluten free products. However, wheat, nuts and other potential allergens are also baked here.

Can you freeze Great Harvest bread?

The best thing about Great Harvest bread is that, unlike other breads, it will stay fresh at least 7-10 days when properly stored – on your counter, not in the fridge! Freeze It! Our bread freezes great. Double bagging helps to prevent freezer burn.

How do you reheat Great Harvest bread?

Be sure to thaw the bread in its bag before reheating. oven for 15 minutes at 350°. You can also toast it, but never put it in the microwave – it will get hard and gummy. Ovens are good, toaster ovens are even better.

How many calories are in a Great Harvest cookie?

Nutrition Facts

Calories 460 (1923 kJ)
Sodium 240 mg 10%
Total Carbohydrate 70 g 23%
Dietary Fiber 5 g 20%
Sugars 44 g

Does Great Harvest have a gluten free bread?

We Are NOW Baking Gluten Free Breads and Sweets! We at Great Harvest believe in providing customers with great tasting products. Not only do our GF (Gluten Free) products taste better than the GF average baked goods, we are using many whole grain flours.